Lion's mane is a wonder mushroom that has been used for thousands of years by traditional herbalists to boost digestive health.

In modern times, lion's mane has become famed for its nootropic effects, aiding the brain’s plasticity and capacity to function, as well as supporting nervous system regulation.

Favoured as a culinary delicacy as well as a potent herb, lion's mane is a restorative that nourishes those of us who are mentally overwhelmed or trying to digest too much out of life.

Being Yin in nature, lion's mane supports the creation of a healthy gut lining and can support those with gastrointestinal upset. It's also a tonic for the immune system, supporting a healthy immune response.

The Latin name, Hericium erinaceus, literally translates to 'hedgehog mushroom,' and as the Western name suggests, the cascading fruiting body of the mushroom bears striking resemblance to the mane of a lion.

This amazing fungus grows on decaying coniferous trees and is found mostly in Asian continents (although does also feature in North America and some areas of Europe).

Sourcing:

SuperFeast Lion's Mane has been carefully water-extracted and sourced Di Dao from China's Zhejiang and Heilongjiang regions. Our lion's mane is grown in the shade, on mature oak tree chips, and sun-dried before being extracted.